Each ounce of walnuts has 18.5 grams of fat, 90% of which is unsaturated fat. Unsaturated fats are a healthy kind of fat that we want to eat more of, and walnuts are a great way to do so. They have 13.4 grams of polyunsaturated fats and 2.5 grams of monounsaturated fats, which can help lower cholesterol levels to help prevent heart disease.. A serving of walnuts, about 1 ounce or 12 to 14 halves, offers: 185 calories. 18 grams of fat (mostly healthy, unsaturated fat ). 2 grams of fiber. 4 grams of carbohydrates. 4 grams of protein.
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Vegetarians also can get the ALA version of omega-3 from foods such as canola oil, flaxseed, walnuts, broccoli, and spinach -- or products fortified with omega-3s. Avoid the Omega-3 Hype 19 /19. Walnuts are a rich source of omega-3 fatty acids (ALA) Because raw walnuts are such a great source of omega-3 fatty acids, you can call walnuts a heart-healthy nut. A one-ounce serving (28 g) of walnuts contains 2.57 gram of beneficial omega-3 fatty acids. According to scientific research, walnuts contain one of the highest levels of omega-3 of.
